Thanksgiving

Enjoy Chef Gerry’s dinner specials.

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GATHER ‘ROUND THE TABLE

Sit back, relax and satisfy all of your holiday cravings with Chef Gerry’s Thanksgiving dinner specials! From roast turkey with jalapeño cornbread and onion stuffing, to sticky toffee pudding, our fall-inspired features will leave you feeling stuffed. Join us for dinner from October 8–10 and enjoy a delicious Thanksgiving celebration.

Browse our menu below and book your dinner reservation today!

ENJOY FROM THE COMFORT OF HOME

Prefer to enjoy your Thanksgiving feast from home? We’ve got you covered! Our specials are available to order and ready to serve at home so you can enjoy Thanksgiving without the hassle.

Browse the menu and order online for pickup October 8–10 from 4–9:30pm.


Three courses

Sat, Oct 8 to Mon, Oct 10

available for dine-in, takeout, & in-room dining


App

ROASTED SQUASH & APPLE SOUP
12.95

sumac sour cream
for kids 7.95


Main

ROAST TURKEY
37.95

jalapeño cornbread & onion stuffing, Yukon Gold mashed potatoes, Brussels sprouts, heirloom carrots, cranberry sauce, turkey jus
for kids 25.95


Dessert

STICKY TOFFEE PUDDING
12.95

caramel sauce, mulled cranberries, vanilla ice cream
for kids 7.95


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.



“Oliver & Bonacini Café Grill is a jewel. Its décor is outmatched only by its cuisine and the large outdoor terrace offers one of the best views in the resort.”

– Mark Pavilions, Caledon Citizen

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