Valentine’s Day

Fall in love with Chef Gerry’s three-course menu!

Posted

Valentine’s Day at O&B Blue Mountain

Prix Fixe & À La Carte Menu Available

This Valentine’s, we’re making it easy to celebrate love with a complimentary glass of bubbles to start your evening! Join us on February 14 and 15 from 4pm for a special three-course prix fixe dinner for $110, featuring a selection of unforgettable dishes. Our à la carte menu will also be available if you prefer your O&B favourites.

Pair your meal with one of our hand-crafted cocktails for the perfect touch to your evening. Whether you’re celebrating with your special someone or just in the mood for a romantic dinner, we’re here to make it a night to remember, with live music setting the perfect atmosphere, courtesy of Jason Redman from 6–9pm on Feb 14.

Plus, enjoy a 20% discount on the Kids menu from 4–6pm, February 14–17, in celebration of Family Day!

View the menu and book your table today!


Valentine’s Day

110. per person, includes a glass of prosecco
available February 14 & 15

 


JERUSALEM ARTICHOKE SOUP

hazelnut spinach pesto

or

CHILI-RUBBED PRAWN SALAD

smoked labneh, crispy pita, mung beans, pickled pearl onion, lime relish

BLOOD ORANGE GRANITA

TROUT

potato confit, cipollini onions, beetroot, sumac yoghurt

or

BRAISED BONELESS BEEF SHORT RIB

potato & celery root pavé, cauliflower, snow crab Béarnaise

or

ROASTED GARLIC & SWEET POTATO GNOCCHI

yellow oyster mushroom, wilted spinach, Parmesan cream

CHOCOLATE MARQUISE

hazelnuts, decadent chocolate mousse, preserved raspberries 

 

Feature Drinks

Love on the Lift (1.5oz)
15.

Cazadores blanco, pomegranate juice, lime, egg white, honey

Apres cinnamon Bourbon sour (1.5oz)
15.

Crown Royal, Bulleit 10 year bourbon, lemon juice, egg white, lime


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.


“Oliver & Bonacini Café Grill is a jewel. Its décor is outmatched only by its cuisine and the large outdoor terrace offers one of the best views in the resort.”

– Mark Pavilions, Caledon Citizen

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